Description: A creamy hazelnut and oat filling coated in velvety dark Swiss chocolate vegan gluten-free organic and delicious but with half the sugar as a regular chocolate candy bar. Indulgence re-invented for all of us that love wholesome ingredients but don't want to miss out on the fun!
Typical Information per 100g
of which sugars 27g
of which saturates 16g
Ingredients: organic raw cane sugar, organic hazelnuts (24%), organic cacao butter, organic cacao mass, organic gluten free oat flour (8%), organic agave fibre, organic quinoa (1.2%), organic sunflower oil, organic sunflower lecithin