Description: Miso is a very versatile seasoning and can be used to flavour soups stews and bean dishes. Also delicious for gravies dips spreads and pickles. It makes wonderful dressing for salads noodles grains & beans tofu vegetable protein and grilled dishes.
Typical Information per 100g
of which sugars 9.5g
of which saturates 0.7g
Ingredients: Cultured barley* (38%), whole soya beans* (35%), sea salt, water., *organically grown